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Rush Inn logo top - HomepageRush Inn logo scroll - Homepage
  • Facebook page
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  • Menu
  • Drinks
  • Specials
  • Events
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Locations

Our Menu

  • Main Menu
  • Seasonal Specials
  • Daily Specials

Appetizers

Tater Tots

$7.75
Add Cheese & Bacon +$2.75

French Fries

$7.75
Add Cheese & Bacon +$2.75

Breaded Jumbo Onion Rings

$10.75
Served with ranch dressing for dipping.

Potato Pancakes

$10.75
Served with ranch, applesauce or sour cream.

Jumbo Pretzel Sticks

$11.00
Four oven-baked jumbo pretzel sticks, served with nacho cheese.

Buffalo Chicken Dip

$14.75
Served with fried pita bread.

Loaded Baked Potato

$6.50
Loaded with shredded cheese, bacon, butter, chives, topped with queso | Add Sour Cream +$0.75 | Grilled or Crispy Chicken +$5.25 | 6oz. USDA Prime Steak +$7.25 | Sautéed Shrimp +$7.00

Beer-Battered Mozzarella Sticks

$10.75
Served with marinara sauce for dipping.

Combo Platter

$18.75
Jumbo wings, mozzarella sticks, onion rings, and mini pierogies, served with marinara sauce, bleu cheese and sour cream.

Mini Pierogies

$9.75
Brushed in garlic butter, served with house-made French onion dip.

Teriyaki Chicken Appetizer

$9.75
Chargrilled strips of marinated chicken topped with pineapple, served with flour tortillas and teriyaki sauce for dipping | Sub Steak +$2.50

Deep - Fried Pickles

$10.25
Breaded deep-fried pickle chips served with cajun ranch.

Beer - Battered Chicken Tenders

$10.95
Beer-battered chicken tenders made to order, served with our house-made honey BBQ sauce.

Fried Brussels Sprouts

$10.25
Tossed with seasonings and drizzled with sweet Thai chili sauce.

Bone - In Jumbo Wings

Half Basket $9.00 | Full Basket $16.00 • Served clothed or naked! Served with celery and bleu cheese or ranch dressing. Choose from the following sauces and dry rubs: Buffalo-style (mild, medium, or hot), Teriyaki, Garlic & Parmesan, Honey BBQ, Wet Lemon Pepper, Mango & Jalapeño, Sweet Thai Chili, Fat Boy Sauce, Ranch Dry Rub, Taco Dry Rub, Rush Inn Hot, Sweet Heat Teriyaki, Hot Garlic & Parmesan, Honey Mustard, Golden Rush, Chicken Parmesan, Bourbon Molasses, Cajun Dry Rub, Island Rush Dust Dry Rub, Lemon Pepper Dry Rub • Additional sauces, dressings and celery +$0.75 each

Kids' Menu

Age 12 and younger only, please. All kids' menu items served with your choice of a small beverage.

Boneless Wings

$8.50
Served with your choice of fries, broccoli, or applesauce.

Cheeseburger

$8.50
Served with your choice of fries, broccoli, or applesauce.

Kid's Pizza

$8.50
Served with choice of side.

Grilled Chicken Breast

$8.50
Served with your choice of fries, broccoli, or applesauce.

Mac 'n Cheese

$8.50
Served with garlic toast.

Pizza Your Way

Add Salad to Any Pizza +$6.00

Personal 7" Pizza

$8.00
Each additional topping: Veggies +$0.50 | Meat +$1.00

Regular 12" Pizza

$12.00
Each additional topping: Veggies +$1.00 | Meat +$2.00

Sauces:

Red Sauce | Buffalo Sauce | Olive Oil & Garlic

Cheese:

Monterey Jack and Cheddar Blend | Mozzarella and Provolone Blend

Veggies:

Tomatoes | Mushrooms | Black Olives | Yellow Onion | Green Peppers | Jalapenos | Pineapple | Banana Peppers

Meats:

Italian Sausage | Pepperoni | Bacon | Grilled Chicken | Ground Beef | Taco Seasoned Beef | Diced Ham

Burgers

All burgers are a 1/2 lb., served on a brioche or pretzel bun and garnished with leaf lettuce, tomato and pickle chips. Served with choice of side.

Angus Burger

$14.50
Simply chargrilled with our house seasoning.

Honey BBQ Burger

$16.75
Chargrilled and topped with crisp bacon, honey BBQ sauce, colby cheese and crisp onion straws.

Hangover Burger

$16.75
Chargrilled and topped with crisp bacon, Swiss cheese and a fried egg.

Oh-My-Gouda Burger

$16.50
Chargrilled and topped with smoked Gouda, fresh avocado and crisp onion straws.

Beyond Burger

$17.00
Chargrilled 6oz. plant-based vegan burger.

Black & Bleu Burger

$16.00
Blackened and topped with crumbled bleu cheese.

Rush Burger

$17.00
Chargrilled and smothered with mushrooms, sautéed onions, bacon and colby cheese.

French Onion Patty Melt

$15.75
A chargrilled burger topped with caramelized onions, Swiss cheese, A.1., mayo, served on grilled Texas toast, with au jus for dipping.

Roll Ups, Wraps & What Have You

All sandwiches served on a brioche or pretzel bun unless noted and garnished with leaf lettuce, tomato, and pickle chips. Served with choice of side • Free Sides: Potato Wedges, Tater Tots, Rice, Soup, Coleslaw, or Applesauce | Upcharge +$2.00 for Potato Pancakes, Baked Potato, Onion Rings, Broccoli, or Salad | Brussels Sprouts or Mac 'n Cheese +$3.00

Philly Cheesesteak

$16.75
Choice of roast beef or chicken topped with green peppers, onions and mozzarella cheese, served on a hoagie.

Turkey Club Sandwich

$16.75
Thinly sliced turkey, crisp bacon and Swiss cheese, topped with lettuce, tomato and mayo, served on a hoagie.

Beer-Battered Chicken Sandwich

$15.50
Beer-battered tenders made to order, paired with potato wedges and coleslaw. Served with honey BBQ sauce.

Beer-Battered Cod Sandwich

$16.50
Two beer-battered cod fillets on your choice of bun. Served with potato wedges and our house coleslaw, tartar sauce and lemon.

Honey BBQ Chicken Sandwich

$16.50
Fresh 6oz. super-trimmed marinated chicken breast chargrilled and topped with crisp bacon, honey BBQ sauce, colby cheese and crisp onion straws.

Homemade Crispy Chicken Sandwich

$16.50
Fresh 6oz. super-trimmed marinated chicken breast breaded and fried to perfection. Topped with colby cheese, chipotle mayo and avocado.

French Dip

$16.75
Thinly sliced roast beef piled high on a hoagie roll with Swiss cheese and served with au jus for dipping.

Traditional BLT

$14.75
A traditional BLT with bacon, lettuce, tomato and mayonnaise on grilled Texas toast | Add Egg +$1.50

Grilled Chicken Wrap

$15.75
Grilled chicken, shredded cheese, lettuce, tomato and your choice of sauce, all wrapped in a large flour tortilla.

Cajun Chicken Gyro

$15.75
Blackened chicken, lettuce, tomato, onion and cucumber & dill sauce, all rolled up in a pita flatbread.

Salads, Soups & Chili

Salad Dressings: Lite Italian, Vinaigrette, Ranch, Caesar, Honey Mustard, Bleu Cheese, Sweet Vidalia Onion, and Our House-Made Apple Balsamic Vinaigrette • Add to any salad: Hard-Boiled Egg +$1.50 | Crumbled Bleu Cheese +$3.75 | Chicken +$5.75 | Steak +$7.25 | Salmon +$10.00 | Sautéed Shrimp +$7.00

Iceberg Wedge Salad

$12.00
Bacon, red onion and crumbled bleu cheese over iceberg lettuce. Served with a choice of dressing and garlic toast.

Rush Salad

Small $9.75 | Large $11.75 • Fresh mixed greens topped with mozzarella/provolone cheese, tomatoes, red onion, cucumber and croutons. Served with choice of dressing and garlic toast.

Caesar Salad

Small $9.75 | Large $11.75 • Fresh romaine lettuce tossed with Caesar dressing, parmesan cheese and croutons. Served with garlic toast.

Bacon Avocado Cobb Salad

$15.25
Mixed greens topped with diced avocado, tomato, cucumbers, red onion and bacon. Served with choice of dressing and garlic toast.

Soup & Salad Combo

$14.75
Bowl of soup and small Caesar or small Rush salad.

Chili

Cup $6.00 | Bowl $7.50 • Our own house recipe served with oyster crackers.

Chili Supreme

Cup $7.75 | Bowl $9.75 • Our own house recipe topped with cheese, scallions and sour cream. Served with oyster crackers.

Soup of the Day

Cup $6.00 | Bowl $7.00

Steak Entrées

The Rush Inn is proud to serve USDA Choice Angus Beef, chargrilled to perfection, producing a tender, juicy, flavorful beef-bite after bite. All steak dinners served with choice of two sides and garlic toast • Add Soup or Salad to Any Entrée +$4.00 | Add Mushrooms, Onions or Both to Any Entree +$3.50

USDA Prime Sirloin

$19.00/8oz

Bone-In Ribeye

$24.00/12oz

Specialty Entrées

Fish & Chips

$17.75
Hand-dipped beer-battered cod, served with fries, our house coleslaw, tartar sauce and lemon.

Pierogi Chicken Paprikash

$19.50
Mini potato and cheese pierogies topped with chicken in warm creamy paprikash sauce. Served with broccoli and garlic toast.

Beef Stroganoff

$18.00
Our twist on the Russian dish with sautéed pieces of steak, mushrooms, and onions in gravy smetana sauce. Served over egg noodles, with garlic toast.

Vegetable Stir - Fry

$12.25
Seasonal Vegetables served over a bed of long grain and wild rice and tossed in our teriyaki sauce | Add Chicken +$5.75 | Steak +$7.25 | Sauteed Shrimp +$7.00

Grilled Swordfish

$22.00
Topped with a creamy tomato florentine sauce, served with long grain and wild rice and broccoli.

Catfish Platter

$18.75
Hand-breaded fillet served with potato wedges and coleslaw.

Wild Mushroom Ravioli

$15.95
Tossed in a pesto cream sauce, topped with parmesan and tomatoes | Add Chicken +$5.75 | Steak +$7.25 | Sauteed Shrimp +$7.00

Specialty Ice Cream & Desserts

Sweet Strawberry Angel

$6.95
Pound cake topped with vanilla ice cream, sweet strawberries and whipped cream.

Brownie Explosion

$6.95
Brownies topped with vanilla ice cream, chocolate syrup, oreo pieces, and whipped cream.

The Buckeye

$6.95
Vanilla ice cream topped with chocolate chunks, chocolate syrup, peanut butter sauce and whipped cream.

New York-Style Cheesecake

$6.95
Topped with sweet strawberries and whipped cream.

Sundaes

$5.95
Vanilla ice cream topped with you favorite toppings and whipped cream. Available toppings: strawberry, peanut butter and chocolate syrup. Available candies: oreo pieces, chocolate chunks, and sprinkles.

Appetizers

House-Made Potato Chips

$8.00
With house-made French onion dip.

Corn Tortilla Chips

$8.00
With salsa.

Rush Inn Nachos

$15.75
House-made corn tortillas topped with ground beef, nacho cheese, jalapeños, tomatoes, black olives and onions.

Sautéed Garlic Shrimp

$12.00
Sautéed garlic shrimp served with tortillas.

Deep - Fried Mushrooms

$10.00
Served with ranch.

Black & Bleu Mussels

$15.00
PEI mussels steamed in Guinness and topped with fresh tomatoes and crumbled bleu cheese. Served with garlic toast.

Boneless Wings

Half Basket $8.00 | Full Basket $13.00 • Choose from the following sauces and dry rubs: Buffalo-Style (mild, Medium, or Hot) | Rush Inn Hot | Teriyaki | Sweet Heat Teriyaki | Garlic & Parmesan | Hot Garlic & Parmesan | Honey Bbq | Honey Mustard | Wet Lemon Pepper | Golden Rush | Mango & Jalapeño | Chicken Parmesan | Sweet Thai Chili | Bourbon Molasses | Fat Boy Sauce | Cajun Dry Rub | Ranch Dry Rub | Island Rush Dust Dry Rub | Taco Dry Rub | Lemon Pepper Dry Rub • Additional sauces, dressings and celery $0.75 each | Served with celery and bleu cheese or ranch dressing.

Salads

All salads served with choice of dressing and garlic toast.

Taco Salad

$15.00
Fresh greens surrounded by tortilla chips, ground beef, tomatoes, and cheese, served with fresh salsa.

Hot Brussels Sprouts Salad

$16.50
Sautéed with bacon, red onion, white balsamic topped with parmesan cheese and a hard-boiled egg.

Entrées

Add soup or salad to any entrée for +$4.00

Beer-Battered Chicken Platter

$18.95
Hand-battered to order served with potato wedges, coleslaw, house-made BBQ sauce and garlic toast.

Meatloaf Dinner

$18.95
Homemade meatloaf served with mashed potatoes, broccoli and garlic toast.

Chicken Cordon Bleu

$17.95
Topped with a Dijon cream sauce served with potato pancakes, broccoli and garlic toast.

Sandwiches / Wraps

All sandwiches served with choice of side and pickle chips.

Hot Ham & Cheese

$14.75
Ham, Swiss cheese, served on rye bread.

Garbage Burger

$17.95
Chargrilled burger topped with Cajun ranch, fried pickles, onion staws, and colby cheese, served on a brioche bun.

Blackened Salmon Caesar Wrap

$17.00
Blackened salmon, parmesan cheese, and crisp romaine tossed in Caesar dressing and wrapped in a flour tortilla.

Rush Inn Corned Beef

$16.75
Served on rye bread with Swiss cheese.

Fried Bologna Sandwich

$14.75
Sliced bologna topped with colby jack cheese, served on a pretzel bun.

Dine-In Only

Monday

Loaded Jumbo Tacos

$4.25
Beef or Chicken | Add Sour Cream +$0.75

Tuesday

Jumbo Wings

MP
In quantities of 5 only.

Boneless Wings

MP
In quantities of 5 only | Add Celery, Ranch or Bleu Cheese Dressing +$0.75 each

Wednesday

Cheeseburger with Fries

$10.00/MP
(No substitutions or add-ons.)

Thursday

Jumbo Wings

In quantities of 5

Boneless Wings

In quantities of 5
Add Celery, Ranch, or Bleu Cheese Dressing 75¢ each

Friday

Fish Fry

$18.00
Lake perch served with coleslaw, potato pancakes and garlic toast.

Pierogies

$14.00
Potato and cheese, sautéed with onions. Served with sour cream.

Saturday

11:30am until 5pm

Loaded Jumbo Tacos

$4.25
Beef or Chicken | Add Sour Cream +$0.75

Jumbo Wings

MP
In quantities of 5 only)

Boneless Wings

MP
In quantities of 5 only | Add Celery, Ranch or Bleu Cheese Dressing +$0.75

Sunday

6oz. USDA Prime Sirloin

$12.00
Served with potato wedges and broccoli | Add Mushrooms, Onions, or Both +$3.50

Regular 12" Cheese Pizza

$8.00
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